Name: Eats from Elsewhere
Web address: www.eatsfromelsewhere.com
This blog is written by Kathryn Leroy. It is hosted by o2switch, Chemin des Pardiaux, 63000 Clermont-Ferrand, to whom my contact information has been communicated.
This blog was created on May 24, 2023. Its author and manager can be reached at the following address: kathryn@eatsfromelsewhere.com. If you have a question or complaint about this blog or its content, please contact me using this same email address.
Comment moderation
The comments which appear on this blog are the sole responsibility of their author and reflect his or her personal opinion. Eats from Elsewhere reserves the right the remove without warning any comments considered insulting, offensives, aggressive, vulgar, in connection with anything illegal, or containing spam.
Responsibilities
Eats from Elsewhere offers you cooking and baking recipes free of charge. The creator and author of this blog does her best to ensure the correctness of the information herein when the content is posted. The user/reader cannot hold the author of the blog responsible for possible errors or possible harm link to the use of the posted information. It is your responsibility to judge if the food are compatible with your lifestyle, allergies, or diet. It is also your responsibility to ensure that your food is prepared safely.
This blog may contain links to other websites. However, the author of this blog cannot verify the entire content of these sites and will therefore not assume responsibility for these external sites.
The author the blog reserves the right to modify, correct, or delete the content of the blog.
Certain recipes may contain alcohol. These recipes are destined for those who are of age and capacity to consume alcohol. It is up to you to judge if the alcohol is sufficiently cooked off to serve, for example, to children.
Intellectual property
Eats from Elsewhere is a cooking and recipe blog. The pages, images, text, and videos contained in the blog are the property of Eats from Elsewhere and are subject to copyright restrictions. I write the articles and photograph the recipes on this blog. The recipes are my creation, unless credit is given otherwise. The content of this blog cannot be reproduced, copied, or redistributed in any form without prior authorization unless it is for personal use. Any reproduction or use of all or a part of the content of this website for professional or commercial use is forbidden. Feel free, however, to print out recipes or articles for your personal use. We also encourage you to share pictures from this blog on social media, with a link to this site. It is forbidden to share the recipes directly on social media.
The content of this site is protected by intellectual property law.
Hypertext links & Media
Links to this website are welcome provided that you cite Eats from Elsewhere as the source of the content. Posting a page or the content of this site on an external website without a link to Eats from Elsewhere is prohibited. Especially, inlaying one of my pages within an external site so that a user may surf my site without actually linking to my site is forbidden. The authorization to post a link does not apply to sites that may be considered controversial, pornographic, xenophobic, illegal or might otherwise offend the greater public.
If you upload images to the website, you should avoid uploading images with embedded location data (EXIF GPS) included. Visitors to the website can download and extract any location data from images on the website.
Personal data
When you post a comment on this site, you provide your name (or pseudonym) as well as your email address. Your IP address and browser user agent string are also collected to help spam detection. These data are stored in a database. This information is collected in order to manage the comments and to respond to contact requests. Your information is not shared!
An anonymized string created from your email address (also called a hash) may be provided to the Gravatar service to see if you are using it to store your profile picture. The Gravatar service privacy policy is available here: https://automattic.com/privacy/. After approval of your comment, your profile picture is visible to the public in the context of your comment.
Any information that you decide to post in a comment is under your responsibility. You have no obligation to share your information with us, but you may not be able to use certain aspects of this website (such as posting a comment) if you refuse.
In accordance with article 34 of the French law “Informatique et Libertés” (information systems and freedoms) of January 6, 1978, you have the right to access, correct, or delete your personal information by send an email to kathryn@eatsfromelsewhere.com.
The information collected in the posted comments are stored indefinitely. The information collected in the contact form is stored for one year in order to have the history of any discussions. Cookies are stored for one year as well.
Protecting your information
This website possesses an SSL certificate, and security measures are taken to best protect this blog as well and the information associated with it.
Cookies
When you navigate on eatsfromelsewhere.com, you accept the use of cookies. These cookies allow me and my partners to improve your experience on this site. The purpose of the cookies is to compute the site visit statistics, to allow you to share content on social media, and also to allow targeted ads. Targeted ads are the ones that make it so that the you get ads for the item you last googled. You can deactivate them, but you will still have ads…just not targeted ads.
If you leave a comment on my site you may opt-in to saving your name, email address and website in cookies. These are for your convenience so that you do not have to fill in your details again when you leave another comment. These cookies will last for one year.
You can modify your choice of cookies at any time by clicking on the confidentiality settings link at the bottom of each page.