Crispy zucchini cigars with feta cheese
Flaky, crispy filo dough with a cheesy zucchini filling and Mediterranean flavor. These zucchini cigars make a great appetizer or a cheesy veggie main.
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European
Savory zucchini & ricotta tart with tomato-basil sauce
Fresh zucchini, tomato basil sauce, and savory ricotta all in a flaky puff pastry crust. This zucchini & ricotta tart is a tasty & easy to prepare summer recipe
Country French potato dinner with lardons & fromage blanc
This traditional French potato dinner is super-simple and comforting. Customize with local ingredient options to keep this a budget meal.
Light and creamy European-style no-bake cheesecake
Try this European-style no-bake cheesecake for a bright & refreshing alternative to the classic baked version. It’s light & airy, yet creamy & rich—a must try!
Caramelized onion tarte tatin with goat cheese, figs, and olives
Deliciously caramelized under a flaky puff pastry, this onion tarte tatin is a sweet-and-savory version of the classic French upside-down tarte.
Authentic French quiche Lorraine
Find out the keys to real French quiche Lorraine and how it differs from America’s versions. Rich custard, smoky lardons, buttery pâte brisée crust. Délicieux.
Lemony zucchini pasta sauce with basil and Parmesan
Here’s a delicious zucchini pasta sauce recipe with great fresh, pesto-y flavor and a lovely, thick texture. It’s easy to make, healthy, and even kid-friendly.
Ultimate umami tomato sauce for pasta with vegetables and canned tomatoes
Boost the savory flavor in your pasta sauce with a surprise ingredient in this delicious umami tomato sauce featuring extra vegetables and canned tomatoes
Quick Pickled Red Onions: Tangy & Crisp with Pink Pizzazz
These quick pickled red onions are an easy condiment to level up your next meal. They’re bright pink, delightfully tangy, and perfectly crisp.
Easy, Fluffy Comté Cheese and Hazelnut Soufflé
A French classic with a twist, this comté cheese and hazelnut soufflé is fluffy yet wonderfully cheesy. Also find some tips for a gloriously puffy soufflé.