Lemony zucchini pasta sauce with basil and Parmesan
Here’s a delicious zucchini pasta sauce recipe with great fresh, pesto-y flavor and a lovely, thick texture. It’s easy to make, healthy, and even kid-friendly.
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Dinner
Ultimate umami tomato sauce for pasta with vegetables and canned tomatoes
Boost the savory flavor in your pasta sauce with a surprise ingredient in this delicious umami tomato sauce featuring extra vegetables and canned tomatoes
Easy, Fluffy Comté Cheese and Hazelnut Soufflé
A French classic with a twist, this comté cheese and hazelnut soufflé is fluffy yet wonderfully cheesy. Also find some tips for a gloriously puffy soufflé.
Moroccan chicken bake with celeriac, olives, & preserved lemon
This easy Moroccan chicken bake is sure to delight! A one-pan meal with the full flavors of a Moroccan tajine and spices that perfectly compliment the celeriac
Quick and Easy Feijoada – Brazilian Black Bean and Sausage Stew
Here is a weeknight-friendly version of Brazil’s national dish: quick and easy feijoada. With a few shortcuts this delicious stew can be ready in 30 minutes!
Syrian Cherry Meatballs – Kebab Karaz
Deliciously spiced meatballs simmer in a sweet and sour cherry sauce to make these easy Syrian cherry meatballs that are a specialty of the city of Aleppo
Indian Red Lentil Dahl with Spinach and a Cumin-Scallion Tarka
Easy to prepare, this is an absolutely delicious recipe for dahl with spinach thanks to its cumin-scallion topping. On the dinner table in less than 30 minutes!
Lentil salad with goat cheese, roasted peppers, & pickled onions
A delightfully-flavored lentil salad with creamy goat cheese and crunchy pickled onions that works as a vegetarian main dish or a lovely side salad
Chinese sesame chili noodles with ground pork, carrots, and spinach
A scrumptious, savory sesame chili sauce tops this noodle bowl, along with ground pork, carrot, and spinach in this simple recipe with easy-to-find ingredients.
Tunisian-Inspired Chickpea Salad with Harissa Dressing
This savory & vegetarian chickpea salad is packed with flavor from the harissa dressing, tangy olives & capers, roasted bell peppers, and hard-boiled eggs.